Ingredients
        
          
            
          
        
      
    
    
      
        Nutrition Information
        
          
            
          
        
      
    
     
        
      
   
      
      
    Yuzu Mayo
Ditch the lemon wedge. Yuzu Mayo adds instant brightness and restaurant-level flavour to whatever’s on your plate.
“Yuzu is my love language, and this mayo nails it. I’ve been using it on crispy tofu, soba noodles, even roasted potatoes. It’s creamy but not heavy, and that citrus kick is next level.”
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