Umei makes bold, Asian-inspired condiments that are packed with umami and designed to make everyday meals taste so much better. Think: Japanese-style mayo, Korean gochugaru mayo, yuzu-infused flavour bombs. All plant-based, egg-free, and made with real ingredients.
Yes — all Umei products are 100% plant-based and contain no eggs or animal products.
Our products are made without gluten-containing ingredients. However, they are not manufactured in a certified gluten free facility. If you have coeliac disease or a severe gluten allergy, we recommend exercising caution.
Yes. Once opened, please keep your Umei mayo refrigerated and use within 4 weeks for best quality and freshness.
Our recipes do not contain nuts, but they are made in facilities that may also process nuts. If you have a nut allergy, please check the packaging for specific allergen statements or reach out to us.
It’s got a gentle, warming kick — more flavourful than fiery. If you can handle a mild-medium spice, you’ll love it.
Umei is made to go on everything. Spread it on sandwiches and burgers, drizzle over rice bowls, dip your fries, toss through noodles, or dollop onto dumplings. It’s your shortcut to bold, umami-packed flavour — whether you're cooking dinner or just zhuzhing up leftovers. Check out our recipe blog or Instagram for more ideas!
You can shop Umei directly from our website — we ship Australia-wide! You’ll also find us at select stockists, markets, and events. For the most up-to-date list of where to find us, head to our Find Us In Store page.
We currently ship to NSW, VIC, QLD, SA, and ACT. Unfortunately, we’re not yet able to ship to WA, NT, or TAS due to high shipping costs and transit times—but we’re working on it! Live in one of those areas? Please contact us :)
We offer a flat rate of $9.90 for standard shipping. Shipping is free on all orders over $72.
We use Australia Post or Sendle as courier partners.
We’re a small team and ship a few times a week. Please allow 2–3 business days for your order to be packed and dispatched. You’ll receive tracking once it’s on its way.
Most orders arrive within 2–7 business days, depending on your location.
Please contact us as soon as possible at letsumei@umeifoods.com.au. If your order hasn’t shipped yet, we’ll do our best to update it. If it's already been dispatched, we can’t make changes and are not responsible for lost packages due to address errors.
We pack each order with care, but if something isn’t right, email us at letsumei@umeifoods.com.au with a photo of the issue and your order number—we’ll sort it out.
Umei makes bold, Asian-inspired condiments that are packed with umami and designed to make everyday meals taste so much better. Think: Japanese-style mayo, Korean gochugaru mayo, yuzu-infused flavour bombs. All plant-based, egg-free, and made with real ingredients.
Our products are made without gluten-containing ingredients. However, they are not manufactured in a certified gluten free facility. If you have coeliac disease or a severe gluten allergy, we recommend exercising caution.
Our recipes do not contain nuts, but they are made in facilities that may also process nuts. If you have a nut allergy, please check the packaging for specific allergen statements or reach out to us.
Umei is made to go on everything. Spread it on sandwiches and burgers, drizzle over rice bowls, dip your fries, toss through noodles, or dollop onto dumplings. It’s your shortcut to bold, umami-packed flavour — whether you're cooking dinner or just zhuzhing up leftovers. Check out our recipe blog or Instagram for more ideas!
We currently ship to NSW, VIC, QLD, SA, and ACT. Unfortunately, we’re not yet able to ship to WA, NT, or TAS due to high shipping costs and transit times—but we’re working on it! Live in one of those areas? Please contact us :)
We’re a small team and ship a few times a week. Please allow 2–3 business days for your order to be packed and dispatched. You’ll receive tracking once it’s on its way.
Please contact us as soon as possible at letsumei@umeifoods.com.au. If your order hasn’t shipped yet, we’ll do our best to update it. If it's already been dispatched, we can’t make changes and are not responsible for lost packages due to address errors.
Yes — all Umei products are 100% plant-based and contain no eggs or animal products.
Yes. Once opened, please keep your Umei mayo refrigerated and use within 4 weeks for best quality and freshness.
It’s got a gentle, warming kick — more flavourful than fiery. If you can handle a mild-medium spice, you’ll love it.
You can shop Umei directly from our website — we ship Australia-wide! You’ll also find us at select stockists, markets, and events. For the most up-to-date list of where to find us, head to our Find Us In Store page.
We offer a flat rate of $9.90 for standard shipping. Shipping is free on all orders over $72.
We use Australia Post or Sendle as courier partners.
Most orders arrive within 2–7 business days, depending on your location.
We pack each order with care, but if something isn’t right, email us at letsumei@umeifoods.com.au with a photo of the issue and your order number—we’ll sort it out.
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