• Umei Japanese style mayo on blue background
  • Umei Japanese style mayo drizzling on salmon rice bowl with blue background
  • Umei Japanese style mayo with salmon bowl on blue background
  • Umei Japanese Mayo and Onigiri on blue background
  • Umei - 4 Japanese style mayo
  • Umei - 8 Japanese style mayo

A classic — with a twist.
Our Japanese-Style Mayo is creamy, tangy, and umami-rich, inspired by the cult-favourite classic but 100% plant-based and egg-free. Made for drizzling, dipping, and dolloping, this mayo brings serious flavour to sushi rolls, sandwiches, okonomiyaki, fries and more.

Smooth and tangy with that signature rice vinegar, it’s the go-to condiment for anyone craving bold flavour without the heaviness of traditional mayo.

🌱 Plant-based & egg-free
🇦🇺 Made in Australia
🔥 Perfect on sushi, salads, fries, noodles & wraps
✔ All natural — just craveable flavour

Ingredients

Non-GMO Australian canola oil, water, rice vinegar, pea protein, yeast extract, salt, mustard powder, natural gum (xanthan) and rosemary extract.

Nutrition Information
Nutrition Info

Original Japanese Style Mayo

Upgrade your fridge with a mayo that actually excites you. This one brings Japanese street-food vibes to your everyday meals.

“Honestly, I didn’t even like mayo until I tried this. It’s got the tang of Kewpie, but it’s lighter and somehow more addictive. I put it on everything now — especially noodles and sandwiches.”
Regular price $9.95
Unit price per
Tax included.
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Pickup available at Our Melbourne Warehouse
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